Four Cookie Dough Pots

Four Cookie Dough Pots

£12.50Price

THE ultimate ready to eat cookie dough - in 150g sized pots! Each  flavour runs through the whole pot, unlike the cookie dough slabs which are topped with the flavour and just as delicious! And even better news, YOU choose the flavours you want! Yup, that's correct! Choose 4 pots that take to your liking and you can eat them straight from the pot or keep in the fridge till later.....if you can resist!

 

Keep me at room temperature for 1 week, Keep me in the fridge up to 2 months. Best eaten at room temperature. Do Not Bake Me. Can be heated in oven or microwave for 10 second spurts until gooey. Caution: Item will be HOT!  But once cooled is DELICIOUS! 

  • info

    see individual flavours for ingredients & allergens.

    Keep me at room temperature for 1 week, Keep me in the fridge up to 2 months. Best eaten at room temperature. Do Not Bake. Can be heated in oven or microwave for 10 second spurts until gooey. Caution: Item will be HOT!  But once cooled is DELICIOUS! 

    All of our cookie dough are delivered in a good sized cardboard box with excellent packaging so your dough arrives in perfect condition! 

    We are unable to refunds or returns, due to the perishable nature of our yummy cookie dough, but, if your dough has arrived to you damaged please get in contact with us and we can arrange a redelivery! We use Royal Mail & TWC Courier.

  • ingredients

    Not Ganache You Again: Heat Treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter, Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, Natural vanilla flavour.  Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectins), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter. Allergy Information Contains: Barley, Milk, Soya, Wheat. Chocolate Hazelnut Spread:Chocolate Hazelnut Spread; Sugar, Palm Oil, Hazelnuts, Fat Reduced Cocoa Powder, Dried Skimmed Milk, Whey Powder (Milk), Lactose (Milk), Emulsifier (Sunflower Lecithins), Natural Vanilla Flavouring. Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectins), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter. Allergy InformationContains: Barley, Milk, Soya, Wheat

    Brownie Points: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter, Vanilla Extract, salt. Cocoa Powder, Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, Natural vanilla flavour. Fudge Pieces; condensed milk, Sweetened Condensed Milk (Milk, Sugar) Fondant (Sugar, Glucose Syrup, water) Glucose Syrup, RSPO certified Palm Oil, Cocoa Powder, Belgian Chocolate ( Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla Flavouring) Butter Oil (From Milk) Vegetable Glycerine E422

    Biscoff I’m Happy. Heat Treated Wheat Flour, Butter, milk, Caster Sugar, Brown Sugar, Vanilla Extract, salt. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, Natural vanilla flavour. Lotus Biscuit: Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Biscoff spread: Wheat Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)

    I Do Believe it’s Nut Butter. Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter, Vanilla Extract, salt. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, Natural vanilla flavour. Peanut Butter: Roasted Peanuts (90%), Sugar, Hydrogenated Palm Oil, Salt. Reeces Pieces: Milk Chocolate Flavoured Coating (55%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476) from Castor Beans Oil], Peanut Butter Crème (45%) (Peanuts; Sugar*; Dextrose; Milk Fat; Salt; Antioxidants, Propyl Gallate (E310); Acidity Regulator, Citric Acid (E330)], *Produced from genetically modified Sugar Beets, and Soya Beans

    Dough Cha Know: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter, Vanilla Extract, salt. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla flavour: May contain Milk. Caramel Sauce: Sweetened Condensed Milk, sucrose, Glucose-Fructose Syrup, Water, BUTTER, Glucose Syrup, Thickeners (modified corn starch E1422, carrageenan E407), Salt. Acids (sodium citrates E331, sodium phosphates E339), Emulsifier (mono- and diglycerides of fatty acids E471), Flavour, Preservative (potassium sorbate E202). Caramel Chocolate: White chocolate with caramel (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar, emulsifier: soya lecithin, natural vanilla flavouring, salt. Cadbury Caramel: Milk**, Sugar, Cocoa Butter, Glucose Syrup, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifier (E442), Flavourings, Salt, Sodium Hydrogen Carbonate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate

    Dough, Ray & Me: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter, Vanilla Extract, salt. White Chocolate: (minimum cocoa 28%). Sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavour: May contain milk. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla flavour: May contain Milk. White Chocolate hazelnut spread: Sugar, Sunflower Oil, Dried Skimmed Milk (15%), Hazelnuts (10%), Dried Whole Milk (8%), Cocoa Butter, Whey Powder (Milk), Lactose (Milk), Emulsifier (Sunflower Lecithins), Flavouring White Chocolate 28% (Cocoa Butter, Sugar, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Skimmed Milk Powder, Milk Powder, Hazelnuts (5%), Whey Powder (Milk), Wheat Starch, Fat-Reduced Cocoa, Sunflower Oil, Whey Proteins (Milk), Emulsifier: Lecithins (Soya), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Flavourings, Salt, Dietary Information. Contains Hazelnuts, Contains Milk, Contains Soya, Contains Wheat

    Gimme Cookies: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter Vanilla Extract, salt. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla flavour. Chocolate Sauce: Sweetened Condensed Milk, Sucrose, Water, Glucose-Fructose Syrup, Cocoa Powder, Thickeners (modified corn starch E1442, carrageenan E407), Milk Chocolate (sucrose, cocoa butter, whole MILK powder, cocoa mass, whey powder (MILK), lactose (MILK), emulsifier (SOY lecithin E322), vanilla extract Emulsifier (mono- and diglycerides of fatty acids E471), Acid (sodium citrates E331), Flavour, Salt, Preservative (potassium sorbate E202). Choc chip cookies: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Chocolate Chips (25%) (Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea, Sal), Emulsifiers (Soya Lecithin, E442, E476), Cocoa Butter, Flavourings), Sugar, Palm Oil, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavourings

    Dough You Forget About Me: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter. Vanilla Extract, salt. White Chocolate: (minimum cocoa 28%). Sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavour: May contain milk. Cookies & Cream Spread: Sugar, Vegetable Fat (Palm), WHOLE MILK POWDER, SKIMMED MILK POWDER, WHEY MILK POWDER, Cocoa Crumble, (WHEAT FLOUR, sugar, fat and palm oli, fat-reduced cocoa powder, glucose syrup, leaving agent (sodium acid carbonate, ammonium acid carbonate) cocoa mass, salt, Emulsifier (SOYA LECITHIN), Cocoa Butter , Natural Flavour (MILK) may contain traces of HAZELNUT. Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring

    Mrs Hazel Nut: Heat treated Wheat Flour, Caster Sugar, Brown Sugar, Milk, butter. Vanilla Extract, salt. Milk Chocolate Couverture (Min. cocoa 33.6% - Min milk solid: 20.8%) Sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla flavour. Hazelnut Praline: hazelnuts, sugar, emulsifier: soya lecithin. White Chocolate: (minimum cocoa 28%). Sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavour.

     

    Allergy Warning: See ingredients in bold or CAPITALS. May also contain traces of nuts, eggs, gluten, celery/salt, peanuts. Keep me at room temperature for 1 week, Keep me in the fridge up to 2 months. Best eaten at room temperature. Do Not Bake Me. Can be heated in oven or microwave for 10 second spurts until gooey. Caution: Item will be hot.